With childhood obesity and early onset of diabetes on the rise, experts are calling for a nationwide ban on junk food in school canteens. Chips, soft drinks, fried snacks, and sugary treats are easily available in many schools, despite guidelines issued by the FSSAI. Studies show that children consuming junk food regularly struggle with attention, energy levels, and immunity.
Some schools have tried introducing healthy options like sprouts, fruits, and fresh juices, but they rarely compete with flashy, taste-heavy junk. Should the government enforce stricter rules to promote nutrition in early life, or is this a matter best left to parental control and school discretion?
